INTELLI
VISION
RESTAURANT & BAR POS
🍽️ Standard (Dine-In)
🍸 Happy Hour / VIP
🛵 Delivery (UberEats)
🔄 Import GAAP CSV
Dashboard →
STATUS: R 242.50 PER GUEST
TABLE 14: BILL SPLIT SUMMARY
SPLIT METHOD:
2-WAY EQUAL SPLIT
BILL TOTAL: R 485.00
GUEST #
SUBTOTAL (ZAR)
ORDERED ITEMS
PAYMENT STATUS
Guest 1
R 210.00
Ribeye Steak 300g, Glass Merlot, Fries
READY TO PAY
Guest 2
R 210.00
Thai Green Curry, Craft IPA Beer, Salad
READY TO PAY
🇿🇦
R (ZAR)
CARD TERMINAL: Connected Mode required
No terminal is connected in this offline build; card tenders fail closed.
Pay Guest 1 (R242.50)
Pay Guest 2 (R242.50)
Print Splits
💳 Charge to Corporate Tab
🍽️ All Menu
🥩 Steaks & Grills
🍔 Burgers & Mains
🐟 Seafood
🍺 Beverages & Bar
🍰 Desserts
🥩
Ribeye Steak 300g
R 210.00
🍔
Bacon & Cheddar Burger
R 135.00
🍺
Craft IPA Beer 500ml
R 60.00
🍟
Garlic Butter Fries
R 45.00
🍲
Thai Green Curry
R 175.00
🍷
Glass Merlot Wine
R 65.00
🍰
Chocolate Lava Cake
R 75.00
Active Order Cart
DINE-IN
1x Ribeye Steak 300g (Med-Rare)
R 210.00
1x Craft IPA Beer 500ml
R 60.00
1x Garlic Butter Fries
R 45.00
TOTAL
R 315.00
✓ Order Approved
💬
Share receipt on WhatsApp
💳 CARD (1.75%)
💵 CASH
Select Cooking Temperature
Required by Kitchen Grill Station
Rare
Medium-Rare
Medium
Well Done
Optional Side Upgrade:
+ Salad (R12)
+ Sweet Fries (R18)
Cancel
Charge to Corporate Account / Tab
Imported from GAAP Debtors Ledger
Select Approved Corporate Account
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Order Amount:
R 315.00
Available Credit:
R 37,550.00
SARS VAT (15%):
R 41.09
Cancel
✓ Authorize Charge
Design Render — the concept this till was built from
